Ovens & Combi Steamers

Convection ovens, combi steam ovens, pizza ovens, conveyor ovens, low-temperature and sous-vide cookers, salamanders and hot-holding equipment. Combi steamers give repeatable results across baking, steaming and regeneration from a single appliance, with programmable cycles, core probes and automatic cleaning on the higher specifications.

Equipment in this range: Convection ovens · combi steam ovens · pizza ovens · conveyor ovens · low-temperature and sous-vide cookers · salamanders · hot-holding equipment · programmable cycles, core probes and automatic cleaning on higher specifications

Typical applications: Restaurants · hotels · bakeries · collective catering

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